Meringue
[mə-RANG]
Part of speech: noun
Origin: French, early 18th century
1.
An item of sweet food made by baking a mixture of stiffly beaten egg whites and sugar until crisp.
2.
A light mixture of stiffly beaten egg whites and sugar, baked until crisp or used as a topping for desserts.
Examples of Meringue in a sentence
"Follow this recipe to produce a perfect meringue."
"We need to get more eggs for the meringue."
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